Port Wines
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This Colheita Port has been barrel aged in oak for ten years. This is a fine, full bodied Port ready to be enjoyed now with a cigar.
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This 2005 Port was made from the traditional Portuguese varietals Alvarahao, Bastardo, Souzao, Tinta Cao, Tinta Roriz (Tempranillo) and Touriga. Renwood's founder, Robert Smerling, has a deep passion for wine and cigars that made us take a traditional approach to Port. The six classic Portuguese varieties used by Renwood Winery flourish in the Sierra Foothills. The quality of our port matches those which inspired Mr. Smerling during his visit to Portugal.
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