Winemaker's Notes
The 2006 Fiddletown Zinfandel offers aromas and flavors that best express the appellation. These wines always have a characteristic note of pine and cedar. The red fruit aromas are distinct and the lush and vibrant flavors linger on the palate. The aging in small oak barrels helps mellow the wine, and gives a finish with holiday spice, toasted hazelnut and vanilla notes.

Vintage
The growing season of 2006 was about as average as a California year could possibly be. Normal levels of rainfall, not too hot or too cold, the usual hot spell in mid summer and blessedly no rain at harvest. Ripening was somewhat uneven but a little more “hang time” helped to get everything in line prior to picking. The typical growing pattern of Fiddletown grapes, later budding and later harvesting, was upheld.

Vineyards
The Fiddletown appellation is the oldest AVA (American Viticultural Appellation) in Amador County, California. The vineyards have a higher elevation (up to 1,800 feet) and enjoy the perfect combination of hot days and cooler nights – more so than most Amador County vineyards. These growing conditions allow for maximum ripeness and balance in the fruit. Many feel that these are the best grapes in Amador County.